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Recipe Credit: Anonymous
Roasted Rustic Warm Potato Salad
INGREDIENTS
2 lbsAnnabelle Potatoes1000 g
2 tbspOur Compliments Whipped Dressing30 ml
to tasteLemon Juiceto taste
dashSaltdash
1/4 tspPepper1 ml
2 tbspHellmann's Real Mayonnaise30 ml
6-8 stalksGreen Onions6-8 stalks

DIRECTIONS
1. Roast potatoes in oven at 350 degrees until golden and soft to the touch when poked with a knife.

2. Remove from oven and roughly slice in half and allow to cool until still warm, but not cold.

3. Add the mayonnaise, whipped dressing, green onion, salt, pepper and lemon juice and toss together.

Enjoy!!!


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